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As I explored what it took to be a profechinal chef, I learned many surprising things. For example, chefs working at resturants must have lots of communication with your coworks. You also need to know a lot about science and math to understand how much of something you need and what mixes with what
What does a chef doWell for one they cook and they cook in reasturants that you order and they cook it for you
There are many different paths to becoming a profecinal chef. It depends on what expirence you have most people go to colonary school or learn from expirence that they have with ther famialy or others and after a while they gain a job at a reasturant that restaurant being little or big restaurants
If you dont have the money to go to culinary school which is where you learn to be a chef and what is requaired from you, you have to start from the very bottom that being working as a dishwasher at a restaurant and learn from others.
If you dont have the money to go to culinary school which is pretty expensive being around $30,000 or you learn from your peers or from your famially. All chefs have to follow the rules that are placed to keep people safe and for them to acomplish there dreams.
Based on my research, I would definatly want to become a chef because the passion for cookoing is a good feeling and having people taste and love your food makes your days better as a profechinal and ameture chef. Its also a carrer that can help you in your everyday life because of course everyone has to eat including you. As a chef you also have lots of bussines options that you have open to yourself you could even open your own reasturant and have other people see the opertunity and the amazing feeling of making food for someone and them enjoying it